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Forums46
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Feb 12th, 2024
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 Re: Blackened fish?
[Re: Buzzsaw]
#8864188
06/07/23 09:35 PM
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Joined: Jul 2007
Posts: 359
soonerdg
Bird Dog
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Bird Dog
Joined: Jul 2007
Posts: 359 |
I've only had catfish and red snapper blackened. Both are delicious!
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Re: Blackened fish?
[Re: Buzzsaw]
#8864251
06/07/23 11:39 PM
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Joined: Oct 2004
Posts: 39,583
redchevy
THF Celebrity
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THF Celebrity
Joined: Oct 2004
Posts: 39,583 |
Those must be white crappie, sure don’t look blackened 
It's hell eatin em live
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Re: Blackened fish?
[Re: Guy]
#8864690
06/08/23 08:55 PM
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Joined: Mar 2013
Posts: 3,546
BayouGuy
Extreme Tracker
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Extreme Tracker
Joined: Mar 2013
Posts: 3,546 |
Does it have to be really really back to be called blackend?
Yes. The lighter version is called bronzed - less seasoning & lower heat.
If you can't laugh at yourself, give me a call. I'll gladly laugh at you.
"I keep trying to see Nancy Pelosi's and Chuck Schumer's point of view,
but I can't seem to get my head that far up my [censored]." Senator John Kennedy, Louisiana
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Re: Blackened fish?
[Re: Guy]
#8864698
06/08/23 09:03 PM
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Joined: Feb 2019
Posts: 1,446
Poppa
Pro Tracker
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Pro Tracker
Joined: Feb 2019
Posts: 1,446 |
nice job on the fillet! you take more time than me!
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Re: Blackened fish?
[Re: Poppa]
#8865373
06/09/23 09:44 PM
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Joined: Jun 2011
Posts: 34,071
Buzzsaw
OP
THF Celebrity
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OP
THF Celebrity
Joined: Jun 2011
Posts: 34,071 |
nice job on the fillet! you take more time than me! LOOK GREAT!!! J-cut or V-cut?
SPACE FOR RENT
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Re: Blackened fish?
[Re: Buzzsaw]
#8868178
06/14/23 08:05 PM
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Joined: Dec 2005
Posts: 35,534
Guy
THF Celebrity
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THF Celebrity
Joined: Dec 2005
Posts: 35,534 |
nice job on the fillet! you take more time than me! LOOK GREAT!!! J-cut or V-cut? Not sure if I do a J or V cut, I had to look those up. This is how I fillet them, but I'm more careful than him on his last step cutting the ribs out, he just cuts it all off, I try and stay close to the ribs (just cutting out the ribs) and leave more meat. If you look at the ribs he cut off, there would be a layer of meat on top he is throwing away. I should do my own video on this. Oh and the seasoning I use is black pepper and Tony's (season salt).
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Re: Blackened fish?
[Re: Buzzsaw]
#8868209
06/14/23 08:58 PM
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Joined: Jun 2011
Posts: 34,071
Buzzsaw
OP
THF Celebrity
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OP
THF Celebrity
Joined: Jun 2011
Posts: 34,071 |
Thanks Guy. I really enjoy following your Cappie Adventures.
SPACE FOR RENT
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Re: Blackened fish?
[Re: Buzzsaw]
#8868252
06/14/23 10:38 PM
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Joined: Dec 2005
Posts: 35,534
Guy
THF Celebrity
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THF Celebrity
Joined: Dec 2005
Posts: 35,534 |
Thanks Guy. I really enjoy following your Cappie Adventures. Thx Buzz 
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