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Feb 12th, 2024
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 Bacon Wrapped Chicken Breasts
#2354330
06/06/11 03:54 PM
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Joined: Aug 2008
Posts: 150
BUnityBears
OP
Woodsman
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OP
Woodsman
Joined: Aug 2008
Posts: 150 |
I brined 6 chicken breasts for a few hours, threw a chicken rub on them, wrapped them in bacon, topped with some jalepenos, and threw them on the smoker. Here is the before picture.  I smoked these at 225 for about 3.5 hours. I brushed with some BBQ sauce during the last 30 minutes. They were very juicy and quite tasty. 
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Re: Bacon Wrapped Chicken Breasts
[Re: BUnityBears]
#2355094
06/06/11 10:20 PM
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Joined: Jul 2006
Posts: 14,278
Fooshman
THF Celebrity
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THF Celebrity
Joined: Jul 2006
Posts: 14,278 |
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Re: Bacon Wrapped Chicken Breasts
[Re: Fooshman]
#2355132
06/06/11 10:37 PM
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Joined: Sep 2009
Posts: 7,981
T Bone
THF Trophy Hunter
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THF Trophy Hunter
Joined: Sep 2009
Posts: 7,981 |
I really hate to do what I am about to do, because it will be very painful for you.
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Re: Bacon Wrapped Chicken Breasts
[Re: T Bone]
#2361750
06/10/11 02:22 AM
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Joined: Apr 2008
Posts: 2,651
longhorn_cop
Veteran Tracker
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Veteran Tracker
Joined: Apr 2008
Posts: 2,651 |
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Re: Bacon Wrapped Chicken Breasts
[Re: longhorn_cop]
#2361804
06/10/11 02:48 AM
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Joined: Jun 2006
Posts: 21,667
Brandon972
THF Celebrity
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THF Celebrity
Joined: Jun 2006
Posts: 21,667 |
Wow that looks good !!
What kind of brine ?
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Re: Bacon Wrapped Chicken Breasts
[Re: Brandon972]
#2367261
06/13/11 03:26 PM
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Joined: Aug 2008
Posts: 150
BUnityBears
OP
Woodsman
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OP
Woodsman
Joined: Aug 2008
Posts: 150 |
The brine was a quart of water, 1/4 cup kosher salt and 1/4 cup brown sugar.
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Re: Bacon Wrapped Chicken Breasts
[Re: BUnityBears]
#2368517
06/14/11 03:43 AM
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Joined: Aug 2009
Posts: 2,412
Fyrfyter
Veteran Tracker
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Veteran Tracker
Joined: Aug 2009
Posts: 2,412 |
Where do you get kosher salt? What makes the difference between that and regular table salt?
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Re: Bacon Wrapped Chicken Breasts
[Re: Fyrfyter]
#2368968
06/14/11 02:37 PM
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Joined: Aug 2008
Posts: 150
BUnityBears
OP
Woodsman
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OP
Woodsman
Joined: Aug 2008
Posts: 150 |
most stores (target, kroger, etc.) will sell it. It is a thicker crystal of salt with a little milder flavor, IMO. I am surew that normal table salt would work the same way, but I have always used kosher salt when brining.
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Re: Bacon Wrapped Chicken Breasts
[Re: BUnityBears]
#2368977
06/14/11 02:41 PM
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Joined: Jun 2011
Posts: 253
treeman
Bird Dog
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Bird Dog
Joined: Jun 2011
Posts: 253 |
man this looks good..... 
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 Re: Bacon Wrapped Chicken Breasts
[Re: treeman]
#2372168
06/16/11 10:03 AM
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Joined: Aug 2010
Posts: 3,484
fbchunter
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