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ADDITIONAL TOPICS >> Recipes & Cooking - Cleaning & Preparation

redchevy
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Reged: 10/25/04
Posts: 1186
Loc: Cibolo, TX
Re: Pork Ribs
      06/26/08 08:11 AM

I rub mine down with a mix of brown sugar, red pepper, garlic powder, salt, pepper and season all, then wrap in foil place away from direct heat and cook for about 5 to six hours anywere from 250 to 325, the temp I cook at usualy depends on how fatty the ribs are more fat more fire.

matt

--------------------
It's hell eatin em live

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Subject Posted by Posted on
* Pork Ribs bownut 06/25/08 06:43 PM
. * * Re: Pork Ribs GuyModerator   06/25/08 11:40 PM
. * * Re: Pork Ribs DCS   06/26/08 07:04 AM
. * * Re: Pork Ribs redchevy   06/26/08 08:11 AM

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