DCS
Tracker
Reged: 10/02/06
Posts: 606
Loc: Angleton, Texas
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Now, this is not the healthist thing to cook and we only do it about once or twice a year, most of the time at deer camp. I saw this on the Texas Country Cooking show. http://www.youtube.com/watch?v=ZfbTO0GlONU
Get the thick sliced bacon and batter it up like you would a chicken (dip in flour, then egg, then flour again.) Deep fry until golden brown. Make some cream gravy to pour over it. Instead of gravy you can also dip it in Ranch Dressing.
(Instead of salt and pepper, I just sprinkler chlorestrol pills over it!) Just kidding........
Edited by DCS (06/27/08 09:49 AM)
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easton1025
Pro Tracker
Reged: 09/02/04
Posts: 1322
Loc: carrollton texas
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yeah I saw this on Texas Country reported not to long ago..some place in Texas has it on the menu and they sell ALOT of it..What a artery clogger,but man I bet its GOOD... 
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atascosa_red
Pro Tracker
Reged: 07/10/07
Posts: 1221
Loc: San Antonio, Texas
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178 miles from where I live....I'm gone!!
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helomech
Extreme Tracker
Reged: 11/14/07
Posts: 3703
Loc: Latexo, tx
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never even thought of that, I love bacon, so it has to be good. Thanks
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campcook
Pro Tracker
Reged: 11/26/04
Posts: 1096
Loc: Azle TX
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This has been on here before. If you are in the Azle/Springtown area, Randy's on 199 sells 10 lbs of thick-sliced bacon at the first of each month. It is the same stuff I use to wrap the roast meats I cook in the pit.
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Founding Member - THFOFC Auxiliary
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helomech
Extreme Tracker
Reged: 11/14/07
Posts: 3703
Loc: Latexo, tx
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I am not sure where azle is.
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helomechmrs
Woodsman
Reged: 06/27/08
Posts: 103
Loc: Latexo, TX
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There's a place about an hour from us that sells it. My dad says it's great. He liked it so much that he went home and tried to make it himself, with no success at all. I plan to give it a try soon, and hopefully I'll have better luck than he did.
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Never argue with idiots. They'll drag you down to their level and beat you with experience every time.
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helomechmrs
Woodsman
Reged: 06/27/08
Posts: 103
Loc: Latexo, TX
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I forgot to mention that the place that sells it is in Riverside, TX, just outside of Huntsville. I believe it's Little Pizza Heaven.
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Never argue with idiots. They'll drag you down to their level and beat you with experience every time.
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campcook
Pro Tracker
Reged: 11/26/04
Posts: 1096
Loc: Azle TX
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NW of Ft Worth. Where are you?
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Founding Member - THFOFC Auxiliary
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helomechmrs
Woodsman
Reged: 06/27/08
Posts: 103
Loc: Latexo, TX
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Half-way between Houston and Dallas, just off of I45. Out of Huntsville, follow 19 North, and you'll see Riverside.
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Never argue with idiots. They'll drag you down to their level and beat you with experience every time.
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cbump
THF Trophy Hunter
Reged: 12/02/06
Posts: 5264
Loc: Weatherford
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sounds gross to me
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JCB
Extreme Tracker
Reged: 02/06/07
Posts: 4066
Loc: BIG D
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Quote:
sounds gross to me
Some would say the same thing about eating a moth! 
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helomech
Extreme Tracker
Reged: 11/14/07
Posts: 3703
Loc: Latexo, tx
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Quote:
Quote:
sounds gross to me
Some would say the same thing about eating a moth!
ROTFLMAO 
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BigGuy
Woodsman
Reged: 07/23/06
Posts: 199
Loc: Lavaca County, TX - between Vi...
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The first time I ever tried it was at Sodolak's in Snook about 15 years ago. I brought some to our office in Houston and ended up sending some to our offices in California and New York. They said it sounded terrible but every bit was gone within minutes.
If you try it, definitely use the thickest you can find and I especially like the kind with lots of pepper aound the outside of it.
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Good Luck and Good Hunting.
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Axisking
Woodsman
Reged: 09/07/07
Posts: 154
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We tried it in Snook also several months ago, the idea behind it is good...It just seemed a little bland. My only comment agrees with some previously stated...my recommendations before you eat some is to TAKE A ROLL OF PAPERTOWELS TO SOP-UP THE GREASE!!!!!
Oh well, it was still really good, just need to adjust the seasoning
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LawnMower1
Tracker
Reged: 01/16/07
Posts: 934
Loc: Ft. Worth, TEXAS
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Thank God Texas has the death penalty!
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Hea,Hea,Hea...There He IS!!!!!!!!!!!
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Txduckman
THF Trophy Hunter
Reged: 08/30/04
Posts: 5218
Loc: Big D
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There needs to be a fat tax on this food to keep my premiums down.
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LawnMower1
Tracker
Reged: 01/16/07
Posts: 934
Loc: Ft. Worth, TEXAS
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Quote:
sounds gross to me
But, you then need to wrap it in a gordita and re fry it!
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Hea,Hea,Hea...There He IS!!!!!!!!!!!
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cajundave
Pro Tracker
Reged: 05/15/07
Posts: 1930
Loc: Metro Mess
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Quote:
Quote:
sounds gross to me
But, you then need to wrap it in a gordita and re fry it!
Only if you are going to dip it in butter!
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That's why they call it hunting and not killing!
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