It was nice out today, so I decided to do some grilling!

I had 30 dove in the freezer from last season. Thawed them out. Debreasted, marinated in worcestershire and steak season. Put the meat with cheddar cheese, onion, jalapeno and bacon. Put on the grill and enjoyed. Delicious!

looks great. making my mouth water.

Tease me!

How about sharing that salad recipe, too.

Man! That's a presentation that would make a 5 Star Chef jealous.

My wife makes the salad, not sure what she does, but its great!

Thanks for sharing. That's one of the classics. Some people on this forum don't appreciate the total effort that goes into uploading picture to your computer, and then onto photobucket.

It's a 2 hour effort, and I applaud you. Great pictures!!!

that looks great!

With all due respect you just ruined a bunch of dove and ate peppers and bacon. Texans fry dove and serve them with fries, coleslaw, or salad. Brown gravy and bisquits.

Outstanding

scattergun, I eat them several ways, and this happens to be one way my family and I enjoy them. Get the he!! out of here with that "Texans" do it this way or that. So I am not "Texan" because I grilled my dove this way? What a retarded post. Not everything in this world has to be fried. Besides, most people "fry" when they don't know how to cook otherwise.

Excellent job and pictures. The meal looks great.

This has to be the dumbest, most stereotypical post I've read in the recipes forum.

This Texan doesn't fry a single dove, ever and I've never had a person request it, ever. Yet every september people ask when I'm gonna do a grill day and wrap some dove. I'd say most people eat them the exact way this thread specifies or smothered with gravy.

Not this Texan. Sounds like all you're eating is breading and gravy.

What a J-hole.

Those look delicious, and they are. That's the only way I eat dove. I prefer cream cheese, but chedder is great too! Thanks for sharing the pics, I think I'll thaw out the dove I've been hoarding all winter and grill them up tomorrow!

Cole slaw. biskits,brown gravy, No way Mabey fried dove, potatoes an white gravy works But grilled is way to go.
Nice shootin to ...no shot up birds

brown gravy sucks, but those doves look awesome....im gonna have to try that cuz the one time i tried it they didnt taste to great..

You Norf Texas boys need to remember your manners! Fuzzy Nutz who pulled the Texan card is a douche! But I refuse to give up my brown gravy. It happens to go back 5 generations right here in Texas - south of I-10!

When i was a kid my mom used to stew them in a smothered brown gravy sauce and man they were delicious! Years later...somebody introduced me to the bacon wrapped, jalapeno and cheese method. I haven't had dove with brown gravy since!

those look great thats the only way i cook mine!!! can't wait for bird season!!!!

Worchestchire?

ur kidding right?
<blah>

Looks good, though.

Shane

looks great, might try that

Nope, not kidding. You ever try it or just not a fan of the sauce? Its good stuff man, dont be scared!

Sprinkle a little Tony's cajun seasoning on there and you got my famous recipe.