Jerky

other than homemade

what's your favorite jerky?

Cattleman’s cut peppered.

Bucces bohemian garlic or steak house. Gotta be fresh not the bagged stuff.

I have a couple of bulk makers I buy from so store bought is a last resort.

Old Trapper Hot & Spicy or Black Pepper is my go-to.

Buc-ees Bohemian Garlic

I really like the traditional Mexican jerky you can get at Prasek’s. Sure wish I had that recipe.

No lies detected. Honestly, I like my own deer jerky better, though.

no mans land
carnivoresnax
wicked cuts

The regular cut from Garvens store.

Pricey as hell but delicious

Prefer my own Venison Jerky first, then Old Trapper (peppered) after that.

This is pretty much me, I almost always make my own but if it’s store bought it’s old trapper.

Jack Links if im camping-IYKYK.
Woodys in Centerville
No mans land
Epic provisions has some good meats
Old trapper is eatable too.

I was on a little road trip a couple weeks back , Picked up 1/2lb of Buccee's teriaki ,
None of it made it home.


MO

I haven`t bought jerky since the 80`s. Started making it by hanging it with toothpicks in the oven and then graduated to a dehydrator when I started making some real money . Finally hit the lottery and now I use my RecTec pellet smoker for the best jerky ever.

same.

My buddy Doug's is better but harder to get.

IMO most of the big-name store-bought SUCK. No man’s land is almost tolerable - that’s about my base level. I either make my own with Hi Mountain jerky kits and thinly sliced rump roast or buy high-end like Jackson Bros in Post, TX.

No mans is not bad. I hate the fake purple colored stuff

stuff has so much dang sodium

Jackson Bros.
Post, Texas
www.jacksonbrothersmeat.com