Posted By: Screwdriver
Wild pig fat in sausage - 12/11/09 12:55 AM
Is wild pig fat good to use when making venison sausage?
Posted By: RobertY
Re: Wild pig fat in sausage - 12/11/09 12:59 AM
This is PURELY opinion. Some love it, some don't.
Me, I personally can't stand it. Perhaps I had some bad luck, but it tastes really different than good farm raised boston butt.
Posted By: NewGulf
Re: Wild pig fat in sausage - 12/11/09 12:32 PM
we've used it bunches of times for sausage but for some reason it doesnt seem to keep as long as using domsetic............strange if you ask me
Posted By: Omaney
Re: Wild pig fat in sausage - 12/16/09 08:18 PM
I think fat from a feral hog seems to be totally different that our farm raised hogs. Farm raised is a nice, solid, suet. Wild seems pretty loose.
Posted By: DLALLDER
Re: Wild pig fat in sausage - 12/18/09 01:28 PM
I like using bacon ends & pieces from "Wally World". They are cheap and give the sausage some flavor.