Posted By: bill oxner
Fried balony - 06/11/10 12:50 AM
My tomatoes have been in for about 3 weeks. I'm having a BLT each morning for breakfast. I started with a turkey-bacon club for lunch, then went to tuna salad with a big slice of tomato. The tuna salad ran out so today I went with a fried bologna sandwich, with a big slice of tomato, which covered the whole sandwich. I went with the thick sliced stuff and fried in in bacon grease, then made Texas toast from the leftover grease. It was delicious. Ever had fried bologna?